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Dinner Menu



From BBQ Jerk Octopus to Teriyaki Glazed Salmon, Palisades Restaurant is renowned for its flavorful seafood accompanied by breathtaking panoramas of the Caribbean Sea. Steak dishes, pastas, salads and a vibrant vegetarian and vegan menu round out a complete offering with a delectably innovative dish for the entire family.

DINNER MENU

 

STARTER

Farm to Table Salad EC$25.00
Local Lettuce, Garden Vegetables, Garlic Croutons

Goat Cheese and Tomato Salad EC$25.00
Local Lettuce, Fresh Basil, Tomato, Herb Croutons

Grilled Reef Fish Salad EC$28.00
Local Reef Fish, Potato, Beans, Basil Oil

Tomato and Mango Reef Fish Ceviche EC$35.00
Local Reef Fish, Tomato and Citrus Relish

Fresh Water Coconut Shrimp EC$45.00
Corn and Tomato Salsa

Caribbean Chicken Satay EC$45.00
Soucaille, Peanut Sauce

LOCAL SPECIALITIES

Dasheen Fritters EC$25.00
Fresh Dasheen Dumpling, Local Tomato, Chardon Beni Sauce

Accras de Morue EC$30.00
Caribbean Style Fish Fritter, Chien Sauce

Soup of the Day EC$25.00
Daily Chef’s Special Soup

Sancoche Dominica EC$35.00
Salt Fish Stew, Vegetables, Coconut Milk

MAIN COURSE

From the Grill

Catch of the Day EC$75.00
Cajun Spiced Grilled Chicken Breast EC$75.00
Grilled Prawns EC$80.00
Grilled Octopus EC$80.00
Jerk Pork EC$65.00
Grilled Rib Eye EC$110.00

Served with 2 Choices of:

Rice
Grilled Vegetables
Mashed Potato
Sautéed Spinach
French Fries
Garden Salad

Served with 1 Choice of:

Mushroom Sauce
Black Pepper Sauce
Lemon Butter Sauce
Chimichurri Sauce
White Wine Sauce
Red Wine Sauce

PASTA

Choice of Pasta Spaghetti | Penne

Vegetable Arrabiata EC$35.00
Spicy Tomato Sauce, Basil Parmesan

Ratatouille EC$35.00
Farmer Vegetables, Fresh Herbs, Parmesan Cheese

Bolognese EC$40.00
Braised Beef Ragout, Parmesan Cheese

Alfredo EC$40.00
Creamy Chicken Sauce, Parmesan Cheese, Parsley

Shrimp a la King EC$70.00
Creamy Cheese Sauce, Green Oil, Parmesan Cheese

CHEF’S SPECIALTIES

Nasi Goreng EC$45.00
Indonesian Fried Rice, Vegetables, Seafood, Chicken Breast

Butter Chicken EC$50.00
Indian Spiced Chicken, Tomato Cream Sauce

Fish Teriyaki EC$65.00
Stir-Fried Vegetables, Green Leaf Vegetables, Local Fish Fillet, Teriyaki Sauce

Coconut Fish Fry EC$65.00
Mahi-Mahi Fish Fillet, Tangy & Spicy Tomato Gravy

Stir-Fried Chicken EC$50.00
Flavoured Rice, Vegetables, Chicken Breast, Oyster Sauce

SWEETS

Tropical Delight EC$28.00
Selection of Sliced Local and Tropical Fruits

New York Cheesecake EC$28.00
Passionfruit Meringue, Lemongrass Crémeux

Dark Chocolate Brownies EC$28.00
Seasonal Fresh Fruits, Banana Caramel Sauce

Chef Sampler EC$28.00
Selection of Three Sweets from the Chef’s Collection

Selection of Handcrafted Ice Cream & Sorbet EC$15.00
Vanilla, Chocolate, Rum and Raisin, Coconut


All Prices are in XCD and Include 15% VAT & 10% Service Charge

 

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